Valley Forge Trattoria & Lounge offers award-winning pastas and pizzas using proprietary sauces, made-to-order salads, popular finger food and gourmet panini.
Nothing but the finest ingredients nature has to offer made fresh in our theater style open kitchen setting.
Homemade Crab Cakes with Pasta
Baked lump crabcake served with tartar sauce and a generous side of pasta and tomato sauce
Pasta a la Carbonare
Pasta, ham, bacon, mushrooms and diced tomatoes tossed with Alfredo sauce
Sauteed veal and spinach topped with goat cheese and served in a lemon white wine sauce
Chicken Sorento Served with Pasta
Grilled chicken, roasted peppers and mushrooms served in a red sauce and topped with sliced mozzarella