Nizam, a shortened version of Nizam-ul-Mulk, meaning Administrator of the Realm, was the title of the native sovereigns of Hyderabad, India, from 1719 till 1948. By the middle of the 18th century, the scions, known as The Nizams, had quickly surpassed the Mughals ruling a vast dominion of about 125 million acres in south India. They were among the wealthiest people in the world and were fond patrons of literature, art, architecture, culture, jewelry, and rich food.
Come join us at The Nizam’s where our food and service will take you back in time and make you feel like a true Nizam. With the most culinary experience in Indian Cuisine in Southern New Jersey, you will be impressed whether you join us for lunch, dinner, or have us cater your party.
Saffron flavored rice cooked with boneless chicken
This is our special, prepared in fresh tomato, onion, butter and cream with indian herbs and spices
Boneless lamb in a special sauce
Mixed garden fresh vegetables cooked in cream sauce