Locally grown, seasonally sourced, and classically inspired since 1988. Committed to defining fine dining in the Motor City for over 25 years, The Rattlesnake Club invites you to join us for lunch or dinner while taking in views of the international skyline in our elegant space alongside the Detroit River. Featuring the highest quality, sustainably harvested seasonal foods, including prime Certified Angus Beef, non-farmed finfish & shellfish, and locally grown produce, our menu offers something for every palate. Allow our staff to pair each course with a selection from our bar featuring acclaimed wines, Michigan-made craft beers, and artisan liquors. Complete your evening with one of our delectable desserts or signature blend coffees.
In the warmer months, our Garden Terrace offers a complete menu and service complemented by river breezes, just steps from the Detroit RiverWalk.
Porcini-Scented Filet of Beef
Herb-Tossed and Twice-Roasted New Potatoes, Caramelized Morels, Grilled Ramps
Oven-Roasted Pacific Halibut
Roasted Artichoke and Oven-Dried Tomato Risotto
Coriander-Scented Seared Diver Sea Scallops
Capellini Pasta, Tarragon-Leek Cream, Crispy Leeks
Rack of Michigan Lamb
Artichoke, Fennel and White Bean Ragout